Economic conditions are turning downwards.
We belong to 24x7 Service Industry as of now NO SERVICE.
New generation -- a breed coming out of Management Institutes must prepare for this NEW NORMAL.
Various new usage of Hotel property.
Cooking with Gloves on.
Govt. asking for a contribution from customer..... Food Cost+ Overhead costs( Indirect Operation cost) + Profit Share for Owner+ TAX.....????
Customer starts learning to cook---ONLINE......